Monday, September 14, 2009

Carmelized Onion Flatbread


After a long and stressful day of classes, I find that having something yummy around really soothes my soul. This was just what I needed. Caramelizing onions is one of those things that takes forever, but the results are well worth it. This is simply a piece of Tandori Naan, topped with melted Gruyere cheese and then smothered with peppery caramelized onions. It was amazing. These little things keep me sane in such stressful times as these!

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